Chicken with Buttered Noodles

Highlighted under: Homestyle Meals

Deliciously tender chicken served over a bed of buttery noodles, this dish is a comforting classic that the whole family will love.

Emma Johnson

Created by

Emma Johnson

Last updated on 2025-12-10T16:35:21.318Z

This Chicken with Buttered Noodles recipe is a family favorite that combines savory chicken with buttery, rich noodles for a satisfying meal. Perfect for busy weeknights, this dish can be prepared in just 40 minutes!

Why You'll Love This Recipe

  • Tender, juicy chicken that pairs perfectly with rich, buttery noodles.
  • Quick and easy to prepare, making it ideal for busy weeknights.
  • Comfort food at its finest, sure to please the whole family.

A Comforting Classic

Chicken with Buttered Noodles is more than just a meal; it's a nostalgic dish that evokes warmth and comfort. The combination of tender chicken and rich, buttery noodles creates a satisfying experience that can remind anyone of family dinners and cozy nights in. This dish is perfect for any occasion—whether it's a weeknight dinner or a special gathering with loved ones. Its simplicity and classic flavors make it a go-to recipe for many households.

One of the best aspects of this recipe is its versatility. You can easily customize it by adding your favorite vegetables or herbs. From sautéed spinach to fresh peas, the possibilities are endless. This dish serves as a blank canvas that allows your creativity to shine while still delivering that comforting, home-cooked feel.

Quick and Easy Preparation

In today's fast-paced world, finding time to prepare a delicious meal can be challenging. Fortunately, Chicken with Buttered Noodles is designed for busy cooks. With just a few simple steps and minimal prep time, you can have a hearty dinner on the table in about 30 minutes. This is perfect for those evenings when everyone is hungry but time is of the essence.

The straightforward cooking method means you don’t need to be a gourmet chef to achieve great results. With basic kitchen skills, anyone can master this recipe. Plus, the clean-up is a breeze, making it ideal for those who want to enjoy a homemade meal without spending hours in the kitchen.

Ideal for the Whole Family

This dish is not only quick and easy but also exceptionally kid-friendly. The mild flavor profile of both the chicken and the buttery noodles appeals to even the pickiest eaters. You can feel good about serving this meal to your family, knowing that it's wholesome and satisfying. It's a great way to introduce children to new flavors while keeping them grounded in familiar tastes.

Moreover, Chicken with Buttered Noodles is perfect for meal prepping. You can easily double the recipe and save leftovers for lunch the next day. It's a meal that keeps on giving, making it an excellent addition to your weekly dinner rotation.

Ingredients

Ingredients

For the Chicken

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

For the Buttered Noodles

  • 8 ounces egg noodles
  • 4 tablespoons unsalted butter
  • 2 tablespoons fresh parsley, chopped
  • Salt to taste

Make sure to have all ingredients ready before starting the cooking process.

Instructions

Instructions

Cook the Chicken

In a large skillet, heat the olive oil over medium heat. Season the chicken breasts with garlic powder, salt, and pepper. Add the chicken to the skillet and cook for about 6-7 minutes per side, or until cooked through.

Remove from the skillet and let rest.

Cook the Noodles

In a large pot of boiling salted water, cook the egg noodles according to package instructions until al dente. Drain and return to the pot.

Combine Noodles and Butter

Add the butter to the pot with the noodles and stir until melted. Season with salt and mix in the chopped parsley.

Serve

Slice the chicken and serve it over the buttered noodles. Enjoy!

Feel free to garnish with additional parsley or grated Parmesan cheese before serving.

Tips for Perfect Chicken

To ensure your chicken turns out juicy and flavorful, be sure to let it rest after cooking. This allows the juices to redistribute throughout the meat, resulting in a tender bite every time. Additionally, using a meat thermometer can help you achieve the perfect doneness without overcooking. Aim for an internal temperature of 165°F for safe and delicious chicken.

Don't hesitate to experiment with the seasonings. While garlic powder adds a lovely flavor, you can also try using herbs like thyme or rosemary for an aromatic twist. A splash of lemon juice can brighten the dish and add a refreshing zing, making it even more enjoyable.

Perfect Pairings

To elevate your Chicken with Buttered Noodles, consider adding a fresh side salad. A simple green salad with a light vinaigrette can complement the richness of the dish beautifully. Alternatively, roasted vegetables such as carrots, broccoli, or asparagus can bring a colorful and nutritious element to your meal.

For a complete dining experience, pair this dish with a glass of white wine, such as a crisp Sauvignon Blanc or a buttery Chardonnay. The wine's acidity and flavors will balance the richness of the buttered noodles, enhancing your overall meal enjoyment.

Storing and Reheating

If you have leftovers, store your Chicken with Buttered Noodles in an airtight container in the refrigerator. It will stay fresh for up to three days. When you're ready to enjoy it again, simply reheat in the microwave or on the stovetop. Adding a splash of chicken broth or additional butter can help restore moisture and flavor during reheating.

For longer storage, consider freezing the chicken and noodles separately. This allows you to thaw and reheat only what you need later. When properly stored, the chicken can last up to three months in the freezer, making it a convenient option for future meals.

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Questions About Recipes

→ Can I use different types of noodles?

Yes, you can substitute egg noodles with your preferred pasta, such as fettuccine or spaghetti.

→ Is this recipe suitable for meal prep?

Absolutely! You can cook the chicken and noodles in advance and reheat them when ready to eat.

→ Can I add vegetables to this dish?

Yes, adding steamed vegetables like broccoli or peas can enhance the dish and add nutrients.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stove.

Chicken with Buttered Noodles

Deliciously tender chicken served over a bed of buttery noodles, this dish is a comforting classic that the whole family will love.

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Emma Johnson

Recipe Type: Homestyle Meals

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken

  1. 4 boneless, skinless chicken breasts
  2. 2 tablespoons olive oil
  3. 1 teaspoon garlic powder
  4. Salt and pepper to taste

For the Buttered Noodles

  1. 8 ounces egg noodles
  2. 4 tablespoons unsalted butter
  3. 2 tablespoons fresh parsley, chopped
  4. Salt to taste

How-To Steps

Step 01

In a large skillet, heat the olive oil over medium heat. Season the chicken breasts with garlic powder, salt, and pepper. Add the chicken to the skillet and cook for about 6-7 minutes per side, or until cooked through. Remove from the skillet and let rest.

Step 02

In a large pot of boiling salted water, cook the egg noodles according to package instructions until al dente. Drain and return to the pot.

Step 03

Add the butter to the pot with the noodles and stir until melted. Season with salt and mix in the chopped parsley.

Step 04

Slice the chicken and serve it over the buttered noodles. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 18g
  • Saturated Fat: 10g
  • Cholesterol: 80mg
  • Sodium: 250mg
  • Total Carbohydrates: 45g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 30g