Creamy Garlic Chicken Gnocchi Soup

Name: Creamy Garlic Chicken Gnocchi Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, diced; 1 cup gnocchi; 1 medium onion, chopped; 4 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; 2 cups spinach; Salt and pepper to taste; 1 tablespoon olive oil

Highlighted under: Homestyle Meals

Delight in a warm bowl of Creamy Garlic Chicken Gnocchi Soup, where tender chicken meets fluffy gnocchi in a rich and creamy garlic broth.

Created by

Emma Johnson

Last updated on 2025-12-09T22:23:20.401Z

This Creamy Garlic Chicken Gnocchi Soup is perfect for cozy nights in or as a comforting dish to share with loved ones. The combination of flavors will warm your heart and satisfy your cravings.

        Why You'll Love This Recipe
        Rich and creamy texture that warms you from the inside out
Perfectly seasoned chicken and fluffy gnocchi in every bite
Quick and easy to prepare for busy weeknights

      

The Comfort of Soup

Nothing beats a warm bowl of soup on a chilly day, and Creamy Garlic Chicken Gnocchi Soup is the ultimate comfort food. The combination of tender chicken, fluffy gnocchi, and a rich garlic broth creates a harmonious blend of flavors that soothes the soul. Whether you're cozying up at home or feeding a crowd, this soup is sure to satisfy.

Soup has a unique ability to evoke feelings of nostalgia, often reminding us of family gatherings or special occasions. With each spoonful of this creamy concoction, you'll find yourself wrapped in a blanket of warmth. It's not just a meal; it's an experience that brings people together.

Perfect for Meal Prep

One of the best aspects of Creamy Garlic Chicken Gnocchi Soup is its versatility. This recipe is perfect for meal prepping, allowing you to enjoy delicious, homemade soup throughout the week. Simply make a large batch, portion it out, and store it in the fridge or freezer for quick lunches or dinners.

Reheating is a breeze, and the flavors often deepen over time, making it even more delicious on the second or third day. Just remember to add a splash of broth when reheating to maintain that creamy consistency. Your future self will thank you for making this easy, hearty soup!

Customizing Your Soup

While this recipe is delightful as is, feel free to customize your Creamy Garlic Chicken Gnocchi Soup to suit your taste preferences. Add in your favorite vegetables such as carrots, mushrooms, or bell peppers for added nutrition and flavor. You could also substitute the chicken for turkey or a plant-based protein to cater to different dietary needs.

For those who enjoy a little heat, consider adding red pepper flakes or a splash of hot sauce. By personalizing this recipe, you can create a unique dish that reflects your culinary style while still enjoying the comforting base of the original soup.

Ingredients

Main Ingredients

1 lb chicken breast, diced
1 cup gnocchi
1 medium onion, chopped
4 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
2 cups spinach
Salt and pepper to taste
1 tablespoon olive oil

Make sure to gather all your ingredients before you start cooking!

Instructions

Cook the Chicken

In a large pot, heat the olive oil over medium heat. Add the diced chicken breast, season with salt and pepper, and cook until browned and cooked through, about 5-7 minutes. Remove from pot and set aside.

Sauté the Onions and Garlic

In the same pot, add the chopped onion and cook until translucent, about 3-4 minutes. Stir in the minced garlic and cook for an additional 1 minute until fragrant.

Add Broth and Gnocchi

Pour in the chicken broth and bring to a boil. Add the gnocchi and cook according to package instructions, usually about 3-5 minutes.

Stir in Cream and Spinach

Lower the heat and stir in the heavy cream and spinach. Add the cooked chicken back to the pot and let simmer for another 5 minutes. Adjust seasoning as needed.

Serve

Serve hot, garnished with fresh herbs if desired.

Enjoy your delicious Creamy Garlic Chicken Gnocchi Soup!

Storage Tips

To keep your Creamy Garlic Chicken Gnocchi Soup fresh, store it in an airtight container in the refrigerator for up to 4 days. When you're ready to enjoy it again, simply reheat on the stove over low heat, stirring occasionally until warmed through.

If you plan to freeze the soup, it's best to do so before adding the heavy cream. Freeze the broth, chicken, and gnocchi together, and then add the cream when reheating. This will help maintain the soup's creamy texture and flavor.

Serving Suggestions

Pair your Creamy Garlic Chicken Gnocchi Soup with a crusty baguette or garlic bread for a complete meal. The crunchy texture of the bread complements the creamy soup beautifully, making every bite a delight.

If you're looking to lighten up the meal, serve it alongside a fresh salad. A simple green salad with a vinaigrette dressing can balance the richness of the soup and add a refreshing contrast to your dining experience.

Questions About Recipes

→ Can I use pre-cooked chicken?

Yes, you can use pre-cooked chicken to save time. Just add it in when you add the cream.

→ Can I make this soup ahead of time?

Yes, you can make it ahead of time, but it's best to add the gnocchi just before serving to keep them from getting too soft.

→ What can I use instead of heavy cream?

You can substitute heavy cream with half-and-half or a dairy-free alternative, but the soup may be less creamy.

→ Is this soup freezer-friendly?

This soup is best enjoyed fresh, but you can freeze it without the gnocchi. Add them when reheating.