Creamy Sun-Dried Tomato Chicken

Name: Creamy Sun-Dried Tomato Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup heavy cream; 1/2 cup sun-dried tomatoes, chopped; 1/2 cup chicken broth; 1/2 cup grated Parmesan cheese; 2 cloves garlic, minced; 2 tablespoons olive oil; Salt and pepper to taste

Highlighted under: Homestyle Meals

Indulge in this rich and flavorful Creamy Sun-Dried Tomato Chicken, perfect for a weeknight dinner or a special occasion.

Created by

Emma Johnson

Last updated on 2025-12-29T18:50:28.402Z

This Creamy Sun-Dried Tomato Chicken is a delightful dish that combines tender chicken breasts with a luscious sun-dried tomato cream sauce. It's a perfect meal to impress your guests or to treat yourself after a long day.

        Why You'll Love This Recipe
        Rich and creamy sauce packed with flavor
Easy to prepare, yet feels gourmet
Perfectly pairs with pasta or rice
Great for meal prep or special occasions

      

A Flavorful Delight

Creamy Sun-Dried Tomato Chicken delivers a burst of flavor in every bite. The combination of tender chicken breasts enveloped in a rich, creamy sauce creates a dish that feels indulgent yet is surprisingly easy to make. This recipe is an excellent choice for those who want to impress their family or guests without spending hours in the kitchen.

The sun-dried tomatoes not only add a delightful tangy sweetness but also bring a vibrant color to the dish, making it visually appealing. With just a handful of ingredients, you can whip up a gourmet meal that looks and tastes like it came from a high-end restaurant.

Perfect Pairings

One of the best aspects of Creamy Sun-Dried Tomato Chicken is its versatility. This dish pairs beautifully with a variety of sides. You can serve it over a bed of al dente pasta, allowing the sauce to cling to every strand, or alongside fluffy rice that soaks up the creamy goodness.

For a lighter option, consider pairing it with steamed vegetables or a fresh salad. The contrasting textures and flavors will enhance your meal, making it a well-rounded dining experience. Don't forget some crusty bread to mop up any remaining sauce!

Meal Prep and Storage

This Creamy Sun-Dried Tomato Chicken is not only delicious but also great for meal prep. You can make a large batch at the beginning of the week and store individual portions in airtight containers. It reheats beautifully, making it a convenient option for busy days.

To store leftovers, let the chicken cool completely before refrigerating. It will stay fresh in the fridge for up to three days. If you want to keep it longer, consider freezing the chicken and sauce together in freezer-safe containers, where it can last for up to three months. Simply thaw and reheat when you're ready to enjoy!

Ingredients

Main Ingredients

4 boneless, skinless chicken breasts
1 cup heavy cream
1/2 cup sun-dried tomatoes, chopped
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper to taste

Gather all the ingredients before you start cooking for a smoother preparation process.

Cooking Instructions

Cook the Chicken

In a large skillet, heat olive oil over medium heat. Season the chicken breasts with salt and pepper, then add to the skillet. Cook for about 6-7 minutes on each side, or until cooked through.

Remove the chicken from the skillet and set aside.

Prepare the Sauce

In the same skillet, add minced garlic and sauté for about 30 seconds. Then add the sun-dried tomatoes and cook for 2 minutes. Pour in the chicken broth and bring to a simmer.

Make it Creamy

Reduce the heat to low and stir in the heavy cream and Parmesan cheese. Cook for 3-4 minutes until the sauce thickens slightly.

Combine

Return the chicken to the skillet and coat it with the creamy sauce. Let it simmer for an additional 2-3 minutes to heat through.

Serve the creamy chicken over pasta or with a side of vegetables for a complete meal.

Cooking Tips

For the best results, ensure your chicken breasts are evenly sized. This will help them cook evenly, resulting in juicy, tender meat. If you're using thicker cuts, consider pounding them to an even thickness before cooking.

When sautéing the garlic, be careful not to burn it, as this can impart a bitter flavor to your dish. Just a brief sauté until fragrant is all you need before adding the sun-dried tomatoes.

Ingredient Variations

Feel free to customize this recipe according to your tastes. You can add fresh spinach or kale to the sauce for an extra boost of nutrition and color. Alternatively, consider tossing in some mushrooms for an earthy flavor that complements the creamy sauce.

If you're looking for a lighter version, substitute half-and-half for the heavy cream. While it will be slightly less rich, it will still create a deliciously creamy sauce.

Questions About Recipes

→ Can I use fresh tomatoes instead of sun-dried?

Yes, although sun-dried tomatoes offer a concentrated flavor, you can use fresh tomatoes for a lighter taste.

→ How can I make this dish healthier?

You can substitute heavy cream with coconut milk or a low-fat yogurt for a lighter version.

→ What can I serve with this chicken?

This dish pairs well with pasta, rice, or a fresh green salad.

→ Can I make this ahead of time?

Yes, you can prepare the chicken and sauce ahead of time and reheat before serving.