Mason Jar Strawberry Shortcake

Name: Mason Jar Strawberry Shortcake
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 cup granulated sugar; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 cup unsalted butter, softened; 1/2 cup milk; 1 teaspoon vanilla extract; 2 cups fresh strawberries, hulled and sliced; 1 cup heavy whipping cream; 2 tablespoons powdered sugar; 1 teaspoon vanilla extract

Highlighted under: Sweet Treats

Mason Jar Strawberry Shortcake is a delightful twist on the classic dessert, beautifully layered in a convenient jar for easy serving.

Created by

Emma Johnson

Last updated on 2025-12-16T17:59:19.086Z

This Mason Jar Strawberry Shortcake is not only visually appealing but also incredibly easy to make. Perfect for summer picnics or casual gatherings, it combines layers of fluffy whipped cream, tender cake, and sweet strawberries.

        Why You'll Love This Recipe
        Layers of fresh strawberries and whipped cream for a refreshing taste
Portable and fun presentation in mason jars
Quick and easy to assemble for any occasion

      

The Perfect Summer Treat

Mason Jar Strawberry Shortcake is the epitome of summer desserts, combining the sweetness of ripe strawberries with the lightness of whipped cream. This dessert not only satisfies your sweet tooth but also makes use of the freshest seasonal fruits. As strawberries peak in flavor during the summer months, this recipe allows you to enjoy their bright, juicy taste in a fun and portable way. It's ideal for picnics, barbecues, or simply a sweet ending to a warm evening at home.

The jar presentation adds a charming touch to any gathering. Each layer is visible, showcasing the vibrant red strawberries, fluffy whipped cream, and golden cake, making it visually appealing. This layered approach not only enhances the aesthetic but also ensures that each bite is a perfect combination of flavors. Whether you're serving guests or indulging yourself, these mason jar desserts bring joy and excitement to the table.

Quick and Easy Assembly

One of the best aspects of Mason Jar Strawberry Shortcake is its simplicity. With just a few ingredients and minimal preparation time, you can whip up this delightful dessert in no time. The shortcake itself bakes quickly, and while it cools, you can prepare the whipped cream and slice the strawberries. This makes it an excellent choice for last-minute gatherings or unexpected guests. Plus, the components can be made ahead of time and assembled just before serving, allowing you to enjoy the festivities without being stuck in the kitchen.

Don’t worry if you're not a baking expert; this recipe is forgiving and easy to follow. The shortcake doesn’t require intricate techniques, and the whipped cream can be beaten to your desired consistency. This makes it a great project for kids or those new to baking, fostering a sense of accomplishment when they see their delicious creations come to life.

Customizations and Variations

While the classic version of Mason Jar Strawberry Shortcake is undeniably delicious, the beauty of this recipe lies in its versatility. You can easily swap out strawberries for other fruits like blueberries, raspberries, or peaches, depending on what’s in season or your personal preference. For a fun twist, consider adding a splash of lemon zest or a sprinkle of cinnamon to the whipped cream for added flavor depth.

Additionally, you can experiment with different types of cake. Shortbread, sponge cake, or even gluten-free alternatives can be used to create your unique version. This adaptability makes it a fantastic dessert option for various dietary preferences, ensuring that everyone can enjoy a delicious treat. Just remember to keep the layers balanced, and you’ll have a winning dessert every time!

Ingredients

For the Shortcake

1 cup all-purpose flour
1/4 cup granulated sugar
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup unsalted butter, softened
1/2 cup milk
1 teaspoon vanilla extract

For the Topping

2 cups fresh strawberries, hulled and sliced
1 cup heavy whipping cream
2 tablespoons powdered sugar
1 teaspoon vanilla extract

Assemble the ingredients in mason jars for a delightful presentation.

Instructions

Prepare the Shortcake

In a bowl, combine flour, sugar, baking powder, and salt. Add the softened butter, milk, and vanilla extract. Mix until just combined. Pour the batter into a greased baking dish and bake at 350°F (175°C) for 15-20 minutes, or until golden and a toothpick comes out clean.

Make the Whipped Cream

In a mixing bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract until soft peaks form. Be careful not to overwhip.

Layer the Ingredients

Once the shortcake has cooled, cut it into small pieces. In each mason jar, start with a layer of shortcake, followed by a layer of strawberries, and then a layer of whipped cream. Repeat until the jar is filled, finishing with whipped cream and a few strawberry slices on top.

Serve immediately or refrigerate until ready to enjoy.

Storage Tips

If you have leftovers or want to prepare the jars in advance, storing them properly is essential for maintaining freshness. Assemble the jars without the whipped cream and store the shortcake and strawberries in separate airtight containers in the refrigerator. When you're ready to serve, simply layer the whipped cream on top for a fresh taste. This method keeps the shortcake from becoming soggy and ensures that each bite remains delightful.

Mason Jar Strawberry Shortcake can be kept in the fridge for up to two days. However, for the best flavor and texture, it’s recommended to enjoy it within 24 hours. If you're planning to serve them at a later date, consider preparing the components ahead of time rather than fully assembling them.

Serving Suggestions

These adorable mason jars not only serve as a dish but also as a delightful serving suggestion for various occasions. Pair them with a cup of tea or coffee for an afternoon treat, or serve them as a light dessert after a hearty meal. Their individual portions make them perfect for parties, where guests can easily grab their own without the fuss of slicing a large cake.

For a sophisticated touch, garnish the jars with mint leaves or a dusting of cocoa powder on top of the whipped cream. This not only elevates the presentation but also adds a fresh flavor contrast. Additionally, consider serving them alongside a scoop of vanilla ice cream for an extra indulgent experience that will surely impress your guests.

Questions About Recipes

→ Can I make this recipe ahead of time?

Yes, you can prepare the layers in advance and assemble them in jars just before serving.

→ What can I substitute for strawberries?

You can use other berries such as blueberries, raspberries, or blackberries.

→ How long will the shortcake last in the fridge?

The assembled jars can be stored in the fridge for up to 2 days.

→ Can I use store-bought cake instead?

Absolutely! Using store-bought cake can save time and still yield delicious results.